Warm and Nutty Cinnamon Quinoa
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Warm and Nutty Cinnamon Quinoa

Submitted by: Isabel De Los Rios

Prep Time: 7 Minutes

Cook Time: 15 Minutes

Servings: 4

I love this hot breakfast and it’s a nice change of pace from oatmeal all the time.


  • 1 c. coconut milk, unsweetened, full-fat, organic, canned
  • 1 c. water, purified
  • 1 c. quinoa, white, organic
  • 2 c. blueberries, fresh, organic
  • 1/2 tsp. cinnamon, ground, organic
  • 2 oz. walnuts, raw, organic


Combine milk, water and quinoa in a medium saucepan. Bring to a boil over high heat. Reduce heat to medium-low; cover and simmer 15 minutes or until most of the liquid is absorbed. Turn off heat; let stand covered 5 minutes. Stir in blueberries and cinnamon (you can also add a little stevia to sweeten); transfer to four bowls and top with pecans or walnuts.

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