Submitted by: Marisa Beard
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Turn your oatmeal into muffins for a grab-and-go breakfast.
Preheat oven to 350ºF. Line 12 cups of a muffin tin with cupcake liners.
Combine all ingredients in a large bowl, and mix well.
Evenly distribute the mixture into 12 muffin cups. Bake for 20 minutes. Let cool and enjoy!