Submitted by: Amy Martin
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Healthy, delicious, gluten-free brownie cookies! Beware... they are addicting!
Preheat oven to 325°F. Line a baking sheet with parchment paper.
Combine the almond butter and honey in a bowl, and mix until well combined. Add the rest of the ingredients and mix well. Drop batter onto baking sheet by the spoonful (these do spread a little so space them apart). Bake 8-10 minutes. Remove from oven and let cool before storing in an airtight container.