Submitted by: Amy Martin
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I put together two different recipes and tasted until I got what I liked! I use this on pork to make pulled barbecue pork.
Put all of these ingredients in a pan on the stove on medium. Stir and warm until boiling thenturn it down and let it simmer-the longer it simmers the better it tastes. I put mine over shredded pork tenderloin in the crockpot for about 30-60 mins. but you could use it for anything-just after you simmer it for about 20-30 mins. then put it in a glass jar and refrigerate.