Submitted by: Isabel De Los Rios
Prep Time: 10 Minutes
Cook Time: 0 Seconds
Refreshing "ice cream" for a hot summer day!
Combine yogurt, strawberries, and vanilla in a food processor. Pulse several times until blended smoothly. Place in a freezer-safe bowl. Drizzle with honey and mix into yogurt creating a "ribbon". Freeze for 1 to 2 hours.