Coconut Bars
  • Email Email
  • Print Print

Coconut Bars

Submitted by: Jessica A

Prep Time: 20 Minutes

Cook Time: 30 Minutes

Servings: 5

These rich and moist coconut bars are made of not one, but three different forms of scrumptiously healthy coconut, including shredded coconut, coconut oil and coconut milk. Thanks Elana's Pantry!

Ingredients

  • 3 egg, omega-3, cage-free, organic
  • 1 c. coconut milk, unsweetened, full-fat, organic, canned
  • 1/3 c. coconut oil, raw, extra-virgin, organic
  • 1/3 c. honey, raw, unfiltered, organic
  • 1 tbs. vanilla extract, organic
  • 1/8 tsp. stevia, loose
  • 1/2 c. almond flour, organic
  • 1 tbs. coconut flour, organic
  • 1 1/2 c. coconut, unsweetened, shredded, organic
  • 1/4 tsp. sea salt, unrefined and pure

Directions

1) Mix eggs, coconut milk, oil, honey, vanilla and stevia 2) Stir in almond meal, coconut flour, shredded coconut and salt 3) Transfer ingredience into 8 x 8 inch glass baking dish 4) Bake at 350 for 30 min. 5) Cool for 1/2 hr, place in fridge and serve when chilled