Submitted by: Isabel De Los Rios
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Easy way to prepare pork chops.
Combine the chili powder, oregano, minced garlic, and cumin; gently rub over both sides of each pork chop.
Cover and refrigerate for at least 2 hours.
Grill, covered, over medium-hot heat for 5-7 minutes on each side or until a meat thermometer reads 160°F.
*Protein count is based on six-4 ounce pork chops *1 ounce = 1 protein serving