Honey Mustard Meatloaf
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Honey Mustard Meatloaf

Submitted by: Kathy

Prep Time: 10 Minutes

Cook Time: 1 Hour

Servings: 3

Tasty turkey meatloaf!


  • 1 lbs. turkey, ground, grass-fed or pastured, organic
  • 1/3 c. flax seeds, organic
  • 1 egg, omega-3, cage-free, organic
  • 1 tsp. garlic powder, organic
  • 1 tbs. mustard, any type, organic
  • 2 tbs. honey, raw, unfiltered, organic
  • 1 tbs. shallots, fresh, organic
  • sea salt, unrefined and pure to taste
  • black pepper, ground, organic to taste
  • 1 tsp. coconut oil, raw, extra-virgin, organic


Preheat oven to 350°F. Combine ingredients in a bowl until thoroughly mixed. Feel free to increase the amount of mustard for a more powerful flavor.

Grease the baking dish with coconut oil. Form turkey mixture into a loaf in the dish. Bake for one hour.

Sweet Potato Dollars make a great side dish for this dinner!