Submitted by: Regina Galbick
Prep Time: 15 Minutes
Cook Time: 0 Seconds
This staple of Middle Eastern cooking is so delicious! Tahini is a paste made from ground sesame seeds, and this recipe turns it into a thinner, garlicky sauce that I love to dip my veggies in!
Mash garlic and salt in a medium bowl using the back of a spoon until a paste forms. Whisk in tahini, lemon juice and water.