Submitted by: Pauline Wallace
Prep Time: 10 Minutes
Cook Time: 0 Seconds
Quick and easy wholesome soup perfect for a cold winter's day !
Dry fry the bacon in a large pan to release juices. Add onion / leek and garlic and cook until softened. Add the lentils and give the mix a good stir, then add the carrots, tomatoes, chick peas, chicken stock and water. Season to taste. Put the lid on and simmer slowly for about an hour. Yummy as a lunch, snack, starter, or even as dinner along with a salad.