Coconut Pecan Cookies
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Coconut Pecan Cookies

Submitted by: Wendy Williams

Prep Time: 10 Minutes

Cook Time: 25 Minutes

Servings: 6

Healthy, yummy cookie to help get you over your sweet cravings.


  • 1 1/2 c. oats, old fashioned rolled, dry, organic
  • 1 c. coconut, unsweetened, flakes or chips, organic
  • 1 tbs. flax seeds, ground or meal, organic
  • 1/2 tsp. sea salt, unrefined and pure
  • 3/4 c. pecans, raw, organic
  • 3 med. banana, fresh, organic
  • 1/4 c. coconut oil, raw, extra-virgin, organic
  • 1 tbs. honey, raw, unfiltered, organic
  • 1 tsp. vanilla extract, organic


Preheat oven to 350ºF. Combine oats, coconut flakes, flaxmeal, sea salt, and coarsely chopped pecans. Stir in mashed bananas, warmed coconut oil, honey, and vanilla until well combined.

Using a rounded tablespoon as a measuring guide, scoop a tablespoon of dough and drop it onto a cookie sheet. Flatten cookie out a little with clean fingers or a spatula.

Bake for 25 minutes or until cookies are fragrant and golden. Cool on pan.