Easy Pulled Pork
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Easy Pulled Pork

Submitted by: Kimmi

Prep Time: 15 Minutes

Cook Time: 0 Seconds

Servings: 8

I think I heard the heavens open up and angels sing when I made this.


  • 4 lbs. pork shoulder roast
  • 1 tbs. paprika
  • 1 tbs. garlic powder
  • 1 tbs. onion powder
  • 2 tbs. sea salt
  • 1 tbs. black pepper
  • 1/2 sml. salsa


Mix together the spices to make a dry rub and rub over the pork roast.

Turn your grill on high and sear the roast on all sides... this gives the pork a smoky flavor.

Place the pork in a crockpot along with salsa, and cook for 6-10 hours, depending on crockpot temperature. Pork is done when it "falls apart."

A 4-pound roast should give you about 2 pounds of edible meat. Recipe counts are based on that.