Submitted by: Debbie Keller
Prep Time: 15 Minutes
Cook Time: 0 Seconds
Great quick on-the-go snack.
In medium saucepan, melt almond butter, honey, and coconut oil. Remove from heat and add remaining ingredients (I kept the chocolate chips out until I had put the mixture in the pan and it had cooled some - otherwise they melt right into the bars - although, that isn't necessarily a bad thing). Stir well and spread in an 8x8" pan. Chill for 2 hours. Cut into six bars.
Note: You may want to double the recipe to fill out the pan better.