Pasta Primavera
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Pasta Primavera

Submitted by: Joni Sears

Prep Time: 0 Seconds

Cook Time: 0 Seconds

Servings: 8

Delicious creamy pesto sauce over a variety of steamed vegetables and rice pasta.

Ingredients

  • 1 c. walnuts
  • 4 c. spinach
  • 1 c. parmesan cheese
  • 3/4 c. gruyere cheese
  • 1/4 c. extra virgin olive oil
  • 4 clove garlic
  • 1 tsp. fresh basil
  • 1 tsp. fresh oregano
  • 1 canned coconut milk
  • 1 pkg. brown rice penne pasta
  • 2 c. carrot
  • 2 c. zucchini
  • 1/2 head cauliflower

Directions

1) Cook pasta per directions. 2) Steam julienned carrots, zucchini, and cauliflower approx 7 minutes. 3) Combine half of the ingredients from spinach through coconut milk and blend in a food processor. 5) Remove to a container and repeat with second half of spinach through coconut milk ingredients. 6) Combine pasta, vegetables, and sauce.