Quick and Easy Tandoori Chicken
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Quick and Easy Tandoori Chicken

Submitted by: Gretchen Penner

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Servings: 2

Great way to give chicken a new flavor that is quick and easy to make. I tried this last night and both my husband and daughter loved it.


  • 2 chicken breast
  • 1 tsp. curry powder
  • 1 tsp. garlic powder
  • 1 tsp. paprika
  • 1 pinch sea salt
  • 1 tbs. coconut oil


Season chicken liberally with curry, garlic, and paprika and rub it into the chicken. Then sprinkle with sea salt.

Heat coconut oil in a pan and add chicken. Cook covered on medium to medium-high heat until chicken is brown on both sides and cooked all the way through.

Spoon over the chicken the extra dippings/oil that is in the pan. Serve.