Submitted by: Sherrie Butler
Prep Time: 10 Minutes
Cook Time: 10 Minutes
This is my favorite breakfast. Such a quick and easy recipe!
Melt coconut oil in medium skillet on medium-high. Saute sliced mushrooms and sausage. When almost done, add kale (cut in thin strips) and saute until wilted. Add lightly beaten eggs, and season to taste. Stir frequently. Enjoy.