Shredded Apple and Cabbage Slaw
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Shredded Apple and Cabbage Slaw

Submitted by: Kayleigh

Prep Time: 15 Minutes

Cook Time: 0 Seconds

Servings: 4

Really yummy side dish.


  • 1/4 c. mayonnaise, homemade, organic
  • 1 tbs. vinegar, apple cider, organic, unfiltered, raw
  • 1 tsp. honey, raw, unfiltered, organic
  • 1/4 tsp. sea salt, unrefined and pure
  • 1 med. apple, Granny Smith, fresh, organic
  • 3 c. cabbage, fresh, organic


In a small bowl, combine mayonnaise, apple cider vinegar, raw honey (warmed a bit but not hot), and sea salt. Whisk until smooth.

Shred apple and cabbage in a large bowl. Add mayonnaise mixture and toss gently to coat. Cover, and let chill until slaw is desired temperature.

Recipe makes 4 servings at 3/4 cup each.