Fried Figs in Coconut Oil
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Fried Figs in Coconut Oil

Submitted by: Michelle Cox

Prep Time: 5 Minutes

Cook Time: 0 Seconds

Servings: 1

This is my favorite pudding. It's quick and easy to make, especially if you have a tree full of figs as I do at present.

Ingredients

  • 4 fig, dried, organic
  • 2 tsp. coconut oil, raw, extra-virgin, organic
  • stevia, loose to taste
  • 2 oz. yogurt, greek, plain, full-fat, plain, organic

Directions

Chop figs into quarters lengthwise and gently fry in coconut oil for a few minutes. Cook both sides. Sprinkle with stevia to taste. Serve with a blob of Greek yogurt.