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Orange Icon  Fadge

Orange Icon  Fadge

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Submitted by: Columbcille

Prep Time: 20 Minutes

Cook Time: 25 Minutes

Servings: 4

Ulster Fadge is a great side or filler for any time of day, usually breakfast...

  • 1 lbs. potatoes, white or gold, organic
  • 2 tbs. butter, unsalted, organic, raw or unpasteurized, grass-fed/pastured
  • 1 c. almond flour, organic
  • sea salt, unrefined, & fresh ground pepper, organic to taste

Peel and boil potatoes. Mash potatoes. Sprinkle with salt and pepper, and drizzle with butter. Knead flour in to make a pliable dough. Roll out the dough and cut into patties about 1/2-inch thick. Heat griddle and bake until golden on both sides.

Alternatively you can fry in fat (like coconut oil).

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