Gluten-Free Chocolate Walnut Brownies
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Gluten-Free Chocolate Walnut Brownies

Submitted by: Kristin

Prep Time: 15 Minutes

Cook Time: 30 Minutes

Servings: 12

Grain-free, gluten-free recipe for delicious brownies!

Ingredients

  • 6 1/2 oz. chocolate, dark, 70%, raw, organic
  • 3/4 c. coconut sugar, organic
  • 6 tbs. coconut flour, organic
  • 1 c. walnuts, raw, organic
  • 2 egg, omega-3, cage-free, organic
  • 1/3 c. butter, unsalted, organic, raw or unpasteurized, grass-fed/pastured

Directions

Preheat oven to 325ºF. Grease a square baking dish or line with parchment paper.

Melt butter and chocolate together in a saucepan over low heat.

Remove from heat and add coconut sugar. Add eggs, one at a time.

Stir in coconut flour and chopped walnuts.

Pour into prepared dish and bake for 25-30 minutes.

Remove from oven and let cool in dish before cutting into 12 brownies.