Healthiest Pancakes Ever
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Healthiest Pancakes Ever

Submitted by: Camille Clark

Prep Time: 15 Minutes

Cook Time: 5 Minutes

Servings: 4

These pancakes are a one of a kind. They taste delicious and they're really good for you. High in fiber and protein, these pancakes are perfectly sweet.


  • 2 egg, omega-3, cage-free, organic
  • 3 tbs. butter, unsalted, organic, raw or unpasteurized, grass-fed/pastured
  • 1/2 c. milk, full-fat, raw, grass-fed or pastured cows, organic
  • 3 tbs. honey, raw, unfiltered, organic
  • 1 1/2 c. oats, old fashioned rolled, dry, organic
  • 1 tsp. sea salt, unrefined and pure
  • 4 dsh. cinnamon, ground, organic
  • 2 tbs. flax seeds, ground or meal, organic
  • 1/4 c. flour, spelt, whole-grain, organic
  • 2 tsp. baking powder, aluminum-free


Preheat griddle to 300°F.

Combine eggs, melted butter, milk, and honey in a small bowl.

Combine oats, salt, cinnamon, ground flax seeds, spelt flour, and baking powder in a separate medium bowl.

Add the wet mixture into the dry. Mix well.

Pour the batter onto griddle by 1/4 cups. Cook until bubbles begin to pop on the sides. Flip. Cook until sides are more dry. Serve.

Top with strawberries and raspberries, sliced banana, maple syrup, raw honey and/or butter. Serve with bacon (no nitrates or nitrites added) on the side. :)