Submitted by: Isabel De Los Rios
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Servings: 4
Introducing our new fave......Zucchini Pizza! My kiddos love it!
4 sml. zucchini
1/4 c. mozzarella cheese
1 tsp. extra virgin olive oil
1/2 tsp. garlic
sea salt & black pepper to taste
1/4 tsp. fresh parsley
2 roma tomatoes
1/2 tsp. breadcrumbs, made from sprouted whole-grain bread
Preheat oven to 350°F and line a baking sheet with parchment paper. Cut the zucchini in half, lengthwise. Scoop out the center with a spoon. Brush the surface with a mixture of crushed garlic, olive oil, salt, and pepper. Arrange sliced tomatoes on top, sprinkle with breadcrumbs and bake for about 30 minutes. Remove baking from oven and sprinkle mozzarella on top. Return to oven and broil until top of “pizza” is golden. Remove and sprinkle with parsley (or basil or both)! A serving is both halves of one zucchini.