What Diet? Fried Chicken
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What Diet? Fried Chicken

Submitted by: Kimmi

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Servings: 2

I thought I was eating KFC when I made this gluten-free recipe... it was so simple and easy to make, too!


    4 tsp. butter

    1/4 c. almond flour

    sea salt & black pepper to taste

    garlic powder to taste

    onion powder to taste

    2 chicken thigh, skinless


Melt butter in a skillet over medium-low heat. Combine almond flour and spices in a Ziploc bag. Add chicken thighs (4-6 ounces each) to the bag and shake to generously coat the chicken. Add chicken to pan and cover with a lid. Cook about 7 minutes. Flip chicken and cook another 5-7 minutes in a covered skillet until chicken is cooked all the way through. (Your cooking times may vary depending on the thickness of your chicken.)