Submitted by: Amy Eades
Prep Time: 10 Minutes
Cook Time: 7 Minutes
Servings: 4
Simple and quick for the grill-lots of good protein!
15 oz. canned black beans
1 lbs. ground turkey
1 egg
1 tsp. chili powder
1/2 tsp. onion powder
sea salt & black pepper to taste
In a small bowl, add the egg, chili powder, onion powder, pepper, and salt. Combine turkey and beans with mixture and mix well. Shape into patties. Spray skillet with cooking spray and cook burgers over medium heat for 4-5 minutes on each side or until a meat thermometer reads 165°F and juices run clear.