Submitted by: Nina Race
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Servings: 6
Homemade crispy chips!
6 sprouted whole grain tortilla
2 tbsp. extra virgin olive oil
sea salt to taste
Preheat oven to 400°F. Cut tortillas into wedges, brush with olive oil, season with salt, arrange on a baking sheet, and bake for 8-10 minutes, until tortilla wedges are crisp.
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