Spinach and Bacon Scramble
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Spinach and Bacon Scramble

Submitted by: Isabel De Los Rios

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Servings: 1

Spinach and bacon make a great addition to a simple egg scramble!


    1 tsp. coconut oil

    1 pce. uncured bacon

    1 c. baby spinach

    1/2 tsp. dried oregano

    2 egg

    sea salt & black pepper to taste

    1 oz. mozzarella cheese


Heat the coconut oil over medium heat in a skillet. Add the spinach, and season with oregano. Cook, stirring, until spinach starts to darken and wilt. While the spinach mixture is cooking, beat the eggs in a bowl with a sprinkle of salt and pepper. Add the eggs and bacon to the skillet and cook, stirring constantly, until mixed and scrambled. Add the cheese when the eggs are nearly done.