Submitted by: Isabel De Los Rios
Prep Time: 10 Minutes
Cook Time: 0 Seconds
Servings: 1
Kick your kale salad up a notch!
1 tbsp. cilantro
sea salt & black pepper to taste
1 oz. avocado
1 c. kale
1/4 tsp. lemon juice
1/4 tsp. lime juice
1 tsp. extra virgin olive oil
1/4 med. red bell pepper
1/2 med. tomato
Add lemon juice, lime juice, and olive oil to chopped kale. Massage and let sit, so the kale will soften. Once kale has wilted a bit, add chopped pepper, chopped tomato, and chopped cilantro. Season with salt and pepper. Let sit for 30 minutes to let flavors combine and infuse. Top with chopped avocado.
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