Soft Oatmeal Cookies
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Soft Oatmeal Cookies

Submitted by: Deb

Prep Time: 10 Minutes

Cook Time: 17 Minutes

Servings: 16

These are great for breakfast on the go. Eat with some almonds, Greek yogurt or eggs for a complete meal.


    3 med. banana

    1/3 c. applesauce

    2 c. old-fashioned oats

    1/4 c. canned coconut milk

    1/2 c. raisins

    1 tsp. vanilla extract

    1 tsp. cinnamon


Preheat oven to 350°F. Line a baking sheet with parchment paper. Mash the ripe bananas with a fork. Stir in the applesauce, coconut milk, vanilla, and cinnamon; mix together well. Stir in the oats and raisins (or substitute dried cranberries, raw nuts, chocolate chips, etc. - or just leave them out). Spoon 16 cookies onto baking sheet, and bake for 15 to 20 minutes. Let cool completely before removing from the pan.