Submitted by: Carrie Werbe
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Servings: 2
Yummy sauteed asparagus!! One of my favorites- my 4 year old loves this recipe too!
1 1/2 c. asparagus
1/2 c. onion
2 clove garlic
1 tsp. butter
1 tsp. extra virgin olive oil
sea salt to taste
lemon pepper seasoning to taste
1 sherry, cooking
Heat butter and oil, add garlic and onion. Sautee until soft and starting to brown. Add asparagus and sautee a minute or two. Add salt and lemon pepper seasoning to taste. Add splash or 2 of cooking sherry and cover for another few minutes until asparagus is tender, crisp. Yummy!!
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