Roasted Onions with Anise
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Roasted Onions with Anise

Submitted by: Barbara Dodson

Prep Time: 10 Minutes

Cook Time: 1 Hour

Servings: 6

Super EASY and low-cal. Can add fresh herbs instead of the anise, if desired. I have used fresh basil and fresh thyme.........both are delicious.


    6 med. yellow onion

    6 clove garlic

    2 tsp. extra virgin olive oil

    1 tsp. sea salt

    1/2 tsp. anise, seed, organic


Preheat oven to 350 degrees. Toss together all ingredients in a large bowl - gently, so as not to break up the onions to much. Transfer onions to a baking pan (lined with parchment paper) and roast, covered, for about 30 minutes. Uncover the onions and stir gently and roast until browned - about another 30 minutes.

*Fat count: 1/2 per serving