Quinoa White Chicken Chili
  • Email Email
  • Print Print

Quinoa White Chicken Chili

Submitted by: Isabel De Los Rios

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Servings: 2

Chili with a twist!


    1 c. chicken broth

    1/2 c. salsa verde

    1/2 lbs. chicken breast

    8 oz. cannellini beans

    1/4 c. white quinoa

    1/2 tbsp. lime juice

    1 tbsp. cilantro

    sea salt & black pepper to taste

    1 tbsp. coconut oil

    1/2 med. onion

    1 jalapeno pepper

    2 clove garlic

    1/2 tsp. ground cumin


Heat oil in a large sauce pan over medium heat. Add diced onions and jalapenos and cook about 5-7 minutes, until tender. Add minced garlic and cumin and cook another minute. Add chicken, salsa, chicken broth, beans, and quinoa. Bring to a boil, reduce heat, and simmer until chicken is cooked and quinoa is tender, about 10-15 minutes. Remove chicken, shred it, and return to pan. Add lime juice and cilantro, and season with sea salt and pepper.