Quinoa And Egg Salad
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Quinoa And Egg Salad

Submitted by: Aida

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Servings: 1

Perfect for a quick lunch, and I found it really helps curbing sweet cravings.


    1/4 c. cooked quinoa

    1/2 c. carrot

    1/2 oz. raisins

    1/4 c. corn, canned, organic

    1 oz. feta cheese

    1/2 oz. walnuts

    Italian seasoning to taste

    2 egg

    sea salt & black pepper to taste

    1 tsp. extra virgin olive oil


Mix the quinoa, shredded carrots, raisins, corn, feta, chopped walnuts, and season with your favorite herbs (I used a Italian seasoning, but anything with oregano and even onion powder will go well here).

Hard-boil, peel, and chop the eggs. Top quinoa mixture with eggs. Pour the olive oil over the and and sprinkle with salt and pepper.

*If you want to make it vegan just replace the eggs and feta with another protein