Submitted by: Isabel De Los Rios
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Servings: 1
Gluten Free, Dairy Free, Grain Free. Makes 1 loaf/16 slices.
1 1/2 c. almond flour
2 tbsp. coconut flour
1/4 c. ground flax seeds
1/4 tsp. sea salt
1 1/2 tsp. baking soda
5 egg
1/4 c. coconut oil
1/2 tbsp. honey, raw
1 tbsp. apple cider vinegar
This recipe is from Kelley Herring's cookbook, Better Breads, which can be purchased with her dessert book here: http://go.beyonddiet.com/guiltfreedesserts