Submitted by: Sarah Langlais
Prep Time: 10 Minutes
Cook Time: 0 Seconds
Servings: 1
Delicious and fun for all ages. :)
24 tbsp. peanut butter, creamy
1/2 c. chocolate chips
1/2 c. raisins
1/2 c. shredded coconut
1/2 c. walnuts
1/2 c. honey, raw
1/8 c. gluten-free flour
Mix all ingredients in bowl until thoroughly mixed together. Put wax paper on a cookie sheet or something large enough to hold all of them. Flour hands with rice or a kind of non - wheat flour. Take a giant spoonful of mixture and roll into a ball with hands. Continue til all mixture is in balls. Then put pan in the refrigerator and chill for one hour. ENJOY!!! :)
Makes about 24 balls - serving size is 2 balls.
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