Oat No Dairy Pancakes
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Oat No Dairy Pancakes

Submitted by: Amy Martin

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Servings: 2

These gluten-free pancakes taste like a giant oatmeal cookie to me!


    1/2 c. almond flour

    3/4 c. oat flour

    2 egg

    6 tbsp. canned coconut milk

    1/2 tsp. baking soda

    1/4 tsp. baking powder

    1/2 tsp. vanilla extract

    1/2 tsp. liquid stevia

    1/2 tsp. pumpkin pie spice


Mix all of the ingredients together. Heat griddle or skillet with coconut oil. Add batter to the pan and cook one side at a time - when the batter starts to bubble flip them. I make 6 small ones with this recipe so one serving is half of that - 3 pancakes. I love to top these with nut butter and a little maple syrup, but you can top them with just about anything!