Submitted by: Sara Davenport
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Servings: 6
A great alternative for those times when you are craving french fries, but don't want to go down that unhealthy road.
3 russet potatoes
2 tsp. coconut oil
sea salt to taste
black pepper to taste
Peel potatoes and cut into strips. Melt coconut oil and toss potato strips into fries to coat. Season with salt and pepper to taste. Put on a cookie sheet and bake in the oven at 400 degrees until cooked (approximately 30 minutes). Enjoy! Makes 6 servings (1/2 potato per serving).
Tip: For crispier fries, soak raw fries in a bowl of water for 20 minutes. Drain and pat dry before coating in coconut oil.
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