Homemade Coconut Mayonnaise
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Homemade Coconut Mayonnaise

Submitted by: Mary Merz

Prep Time: 0 Seconds

Cook Time: 0 Seconds

Servings: 1

came across this great recipe for homemade mayonnaise and thought I would share it with you


    1 whole egg

    2 egg yolk

    1 tbsp. mustard

    1 tbsp. lemon juice

    1/2 tsp. sea salt

    1/4 tsp. black pepper

    1/2 c. coconut oil

    1/2 c. extra virgin olive oil


Place the whole egg, 2 egg yolks, mustard, lemon juice, salt, and pepper into a food processor or blender. Blend briefly for a few seconds. With the processor or blender running on low speed, start adding you oils very slowly. Start out with drops and then work up to about 1/16 inch stream. This will take a few minutes. Continue blending until all the oil is used up and there is no free standing oil.

Each tablespoon would be one fat serving.