Greek Yogurt Dill Sauce
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Greek Yogurt Dill Sauce

Submitted by: Virginia Garner

Prep Time: 10 Minutes

Cook Time: 0 Seconds

Servings: 1

This is a delicious sauce to top grilled chicken or salmon... or use it as a veggie dip with sliced bell pepper, carrot sticks, celery, or cucumber slices.


    1 lemon

    1 clove garlic

    1 tbsp. fresh dill weed

    sea salt & black pepper to taste

    1 c. Greek yogurt


Combine Greek yogurt, the juice of one lemon, minced garlic, dill, sea salt, and pepper. Mix together and refrigerate. Serve over grilled chicken or salmon, or with veggies as a snack.