Frozen Chocolate Peanut Cookies

Submitted by: Erika Heckathorne

Prep Time: 0 Seconds

Cook Time: 0 Seconds

Servings: 8

Quick treat to satisfy your chocolate cravings.

1/4 c. almond milk

2 tbsp. cacao powder

2 tbsp. honey, raw

1/2 c. peanut butter, creamy

1 c. oats, whole, dry, organic

Mix almond milk, cocoa powder and honey in a small saucepan over medium heat. Bring to a boil.
Remove from heat. Stir in peanut butter until melted.
Stir in oats.
Drop 16 teaspoonfuls onto baking sheet lined with wax paper. Freeze at least 4 hours. Will not freeze solid. You can store in a ziplock bag in freezer. Makes 16 cookies 1 Serving = 2 cookies