Fresh Ginger-Mint Green Iced Tea
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Fresh Ginger-Mint Green Iced Tea

Submitted by: Darlene Bennett

Prep Time: 4 Minutes

Cook Time: 20 Minutes

Servings: 8

refreshing green iced tea.


    2 qt. water

    6 tea, black, bag, organic

    1 pce. fresh ginger

    1/4 spg. fresh mint


Fill a 2 quart pitcher- minus 2 cups- with cold water. Add the tea bags to the pitcher - I tie them all together for easy removal. Set aside to steep. About 20 minutes.

Cut the ginger into small match sticks - no need to peel

In a small sauce pan - add the 2 cups of cold water, mint and ginger. Bring to boil, then set aside to steep a little while longer.

Once the pitcher of tea has steeped, remove the tea bags, add the mint-ginger water. I store this in the fridge and drink through out the day. Serve over ice. Very refreshing and no sweetener needed.