Fresh Cherry Salsa
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Fresh Cherry Salsa

Submitted by: Barbara Dodson

Prep Time: 10 Minutes

Cook Time: 0 Seconds

Servings: 4

A delicious summer salsa variation! Tastes great served over pork chops, chicken, or fish.


    1/4 tsp. fresh ginger

    2 c. cherries, fresh, organic

    1/2 c. sweet onion

    1 lrg. tomato

    1/2 tsp. sea salt

    1/4 tsp. black pepper


Finely chop pitted cherries, onion, and tomato. Toss in a bowl with sea salt, ground black pepper, and freshly grated ginger. (Another option is to combine all ingredients in a food processor and pulse until ingredients are chopped as finely as you'd like.) Chill until ready to serve.