Submitted by: Rude Awakening
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Servings: 3
To be enjoyed for breakfast or brunch.
1/2 c. milk, raw or organic
1 egg
3 slc. sprouted whole grain spelt bread
sea salt & black pepper to taste
1 c. coconut oil
Beat egg and add milk. Sprinkle salt and pepper into egg mix. Start heating pan with coconut oil on medium heat. Dip each slice of bread (on each side) in the egg mix - no need to allow the bread to soak. Fry each piece of bread for about 1-2 minutes or until crispy brown. ENJOY!
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