Dijon Tuna Salad
  • Email Email
  • Print Print

Dijon Tuna Salad

Submitted by: Phoebe Ryles

Prep Time: 10 Minutes

Cook Time: 0 Seconds

Servings: 3

Mash all ingredients in a bowl and serve on a slice of sprouted whole grain bread or rye crackers.


    1/4 avocado

    5 oz. yellowfin tuna

    1 tsp. dijon mustard

    2 tbsp. extra virgin olive oil

    1 tbsp. coconut oil

    paprika to taste

    1 dsh. lemon juice

    1 tbsp. red bell pepper


Combine all ingredients, mix with a fork, and eat up!