Chocolate Peanut Butter Oat Muffins
  • Email Email
  • Print Print

Chocolate Peanut Butter Oat Muffins

Submitted by: Camille Clark

Prep Time: 10 Minutes

Cook Time: 25 Minutes

Servings: 6

If you love Reese's peanut butter cups, you will love these muffins. A perfect combination of chocolate and peanut butter and it's actually good for you!


  • 1 c. old-fashioned oats
  • 3 egg
  • 1 scp. Spring of Life Plant-Based Protein Powder, chocolate
  • 2 tsp. cacao powder
  • 1 pinch stevia
  • 1/4 tsp. baking powder
  • 2 tbs. peanut butter, creamy
  • 2 dsh. cinnamon
  • 1/3 c. canned coconut milk


Mix the dry ingredients together in a large bowl.

Then add the eggs, peanut butter, and milk.

Stir until mixed well. Scoop into a muffin pan lined with paper baking cups.

Bake at 350°F for 25 minutes or until toothpick comes out clean.