Chocolate Cow Patties
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Chocolate Cow Patties

Submitted by: Melonie Martin

Prep Time: 10 Minutes

Cook Time: 0 Seconds

Servings: 9


    1/2 c. chocolate chips

    3 stevia packet

    1/2 c. peanut butter, creamy

    2 c. old-fashioned oats


melt dark chocolate chips slowly and on low on the stove- stirring often to avoid burning, stir Stevia and coconut oil into the melted chocolate; stir peanut butter into the chocolate mixture, stir Rolled Oats into chocolate/peanut butter mixture. When mixed well, measure out about 1/4 cup and form into "patties" and put on waxed paper to cool. I use a 1/4 cup measuring cup that looks like a scoop. My peanut butter says to keep in the refrigerator, so that's where I store my Chocolate Cow Patties. (After the comments, I added coconut oil to my last batch and they were better! For some reason I can't comment on this page- the tech folks are looking in to it for me. But I want you to know I appreciate your comments!)