Submitted by: Regina Galbick
Prep Time: 15 Minutes
Cook Time: 0 Seconds
Servings: 4
A vegan frosting for almost any cake.
3/4 c. cashews
1/4 c. water
4 tbsp. maple syrup
1 tsp. vanilla extract
1/2 lime
1/2 tsp. sea salt
1/4 c. coconut oil
Blend all ingredients except coconut oil until smooth.
Add coconut oil and continue to blend until creamy.
Chill for 30 minutes in refrigerator or until firm and spreadable. Enjoy!
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