Bell Pepper
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Bell Pepper

Submitted by: Isabel De Los Rios

Prep Time: 0 Seconds

Cook Time: 0 Seconds

Servings: 1

Bell peppers are jam-packed with vitamins A, C, E, and B6!


    1 c. bell pepper, any color


Cut them up and eat them raw. Dice them to add to omelets, egg scrambles, soups, stews, and chilis. Slice them up for stir fry. The possibilities are endless!