Submitted by: Lisa Dominick
Prep Time: 20 Minutes
Cook Time: 0 Seconds
Servings: 5
Banana Raisin Nut Bread - organic, good for you but tasty too!!
1/2 c. raisins
1 tsp. baking soda
1/2 tsp. sea salt
1/2 c. coconut oil
2 indv. stevia packet
1/2 c. honey, raw
1 c. banana
2 tbsp. milk, raw or organic
1 tsp. vanilla extract
2 egg
1 1/2 c. oatmeal flour, organic
1/2 c. flaxseed oil
1/2 c. chopped nuts
Directions Preheat the oven to 350ºF. Grease (with coconut oil or non stick spray) bottom only of 9x5 or 8x4-inch loaf pan. In large bowl, mix all ingredients except nuts and raisins; beat 1 minute at medium speed. Stir in nuts and raisins with spoon. Pour batter in prepared pan. Bake @ 350ºF. For 55 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan. Cool another 10 minutes before slicing
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