Submitted by: Linda Winkelman
Prep Time: 0 Seconds
Cook Time: 0 Seconds
Servings: 2
Light and refreshing... and very easy to make!
1/3 c. extra virgin olive oil
1/3 c. lime juice
1 shallots
2 tsp. apple cider vinegar
2 tsp. honey, raw
2 med. red apple
2 c. mixed greens
2 tbsp. walnuts
Blend olive oil, lime juice, shallot (to taste), apple cider vinegar, and raw honey. Slice two apples very thin and pour dressing over them so apples do not brown. Pour over bed of crisp organic greens (I like baby romaine and a little iceberg lettuce for crunch). Sprinkle with chopped walnuts.
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