Apple Walnut Crisp
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Apple Walnut Crisp

Submitted by: Beverley Rannow

Prep Time: 20 Minutes

Cook Time: 30 Minutes

Servings: 8

Healthy gluten-free version of the traditional apple crisp.


    4 lrg. red apple

    1/2 c. walnuts

    3/4 c. gluten-free flour

    1/2 c. coconut sugar

    1/2 tsp. sea salt

    1 tsp. cinnamon

    1/4 tsp. nutmeg

    1/2 c. butter


Preheat oven to 350ºF.

Chop apples and arrange in a 7x9 glass baking dish. Sprinkle chopped walnuts on top.

Combine flour, coconut sugar, sea salt, cinnamon, and nutmeg. Cut butter into flour mixture until crumbly.

Spread crumble over apples and walnuts. Bake uncovered for about 30 minutes.